Air Fryer

An air fryer is a kitchen appliance that uses hot air to cook food. It works by circulating hot air around the food, which cooks it quickly and evenly. The air fryer is a relatively new kitchen appliance, but it has quickly become popular due to its convenience and ability to produce delicious fried foods without the need for oil.

Convection Oven

A convection oven is a type of oven that uses a fan to circulate hot air around the food, which cooks it more quickly and evenly than a traditional oven. Convection ovens are typically more expensive than traditional ovens, but they are more energy efficient and can cook food faster.

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Difference between Air Fryer and Convection Oven

The main difference between an air fryer and a convection oven is the way they cook food. An air fryer uses hot air to cook food, while a convection oven uses a fan to circulate hot air around the food. An air fryer is typically smaller and more convenient than a convection oven, but it is not as energy efficient and can only cook certain types of food. A convection oven is more energy efficient and can cook a wider variety of foods, but it is also more expensive and takes up more space.