What is Air Fry Fish?

Air fry fish is a method of cooking fish using an air fryer. An air fryer is a kitchen appliance that uses hot air to cook food. It works by circulating hot air around the food, which cooks it quickly and evenly. Air fry fish is a healthier alternative to deep-frying, as it uses less oil and produces a crispier texture.

Preparing the Fish

Before air frying the fish, it is important to prepare it properly. Start by rinsing the fish in cold water and patting it dry with a paper towel. Then, season the fish with salt, pepper, and any other desired spices. If desired, you can also coat the fish in a light layer of oil or butter.

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Air Frying the Fish

Once the fish is prepared, it is time to air fry it. Preheat the air fryer to the desired temperature. Place the fish in the air fryer basket and cook for the recommended time. Depending on the type of fish and the size of the fillets, the cooking time can vary. Check the fish periodically to ensure it is cooked through.

Serving the Fish

Once the fish is cooked, it is ready to be served. Serve the air fry fish with a side of vegetables or a salad. It can also be served with a sauce or dip of your choice. Enjoy!

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