Introduction

Air fryers have become increasingly popular in recent years, as they offer a healthier alternative to deep-frying food. However, there have been reports of air fryers catching on fire, raising questions about their safety. In this article, we’ll look at how many air fryers have caught on fire and what safety measures can be taken to prevent this from happening.

How Many Air Fryers Have Caught on Fire?

It’s difficult to determine exactly how many air fryers have caught on fire, as there is no central database tracking this information. However, there have been reports of air fryers catching on fire in the United States, Canada, and the United Kingdom. In the United States, the Consumer Product Safety Commission (CPSC) has received over 100 reports of air fryers catching on fire since 2017.

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What Causes Air Fryers to Catch on Fire?

The most common cause of air fryers catching on fire is overheating. Air fryers use hot air to cook food, and if the temperature gets too high, it can cause the appliance to catch on fire. Other causes of air fryer fires include faulty wiring, defective parts, and improper use.

Safety Tips for Air Fryer Users

To reduce the risk of an air fryer catching on fire, it’s important to follow the manufacturer’s instructions and take the following safety measures:

– Make sure the air fryer is placed on a stable, heat-resistant surface.
– Don’t leave the air fryer unattended while it’s in use.
– Don’t use the air fryer if it appears to be damaged or malfunctioning.
– Don’t use the air fryer for anything other than its intended purpose.
– Don’t overload the air fryer with food.
– Don’t use metal utensils in the air fryer.

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Conclusion

Air fryers can be a great way to cook food in a healthier way, but it’s important to take safety precautions to prevent them from catching on fire. By following the manufacturer’s instructions and taking the safety measures outlined above, you can reduce the risk of an air fryer fire.