Preparing the Chicken

The first step in air frying chicken is to prepare the chicken. Start by washing the chicken and patting it dry with a paper towel. Then, season the chicken with your favorite spices and herbs. You can also marinate the chicken in a mixture of oil, vinegar, and spices for extra flavor.

Preheating the Air Fryer

Once the chicken is prepared, preheat the air fryer to the desired temperature. Most air fryers require a temperature of around 400°F. Make sure to read the instructions for your specific air fryer to determine the correct temperature.

Placing the Chicken in the Air Fryer

Once the air fryer is preheated, place the chicken in the air fryer basket. Make sure to leave some space between the pieces of chicken so that the air can circulate and cook the chicken evenly.

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Cooking the Chicken

Cook the chicken for the recommended amount of time. The cooking time will vary depending on the size and thickness of the chicken. Generally, chicken breasts will take about 10-15 minutes to cook, while chicken thighs will take about 15-20 minutes.

Checking the Chicken

Once the chicken is done cooking, check to make sure it is cooked through. The internal temperature should be at least 165°F. If the chicken is not cooked through, cook it for a few more minutes.

Serving the Chicken

Once the chicken is cooked through, remove it from the air fryer and serve it with your favorite sides. Enjoy!

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