Gather the Necessary Ingredients

To make chips in an air fryer, you will need potatoes, oil, and any seasonings you would like to add. You will also need an air fryer.

Prepare the Potatoes

Start by washing the potatoes and cutting them into thin slices. If you want to make thicker chips, cut the potatoes into wedges. Make sure all the pieces are the same size so they cook evenly.

Add Oil and Seasonings

Place the potato slices in a bowl and add a few tablespoons of oil. You can use any type of oil you like, such as olive oil or vegetable oil. Add any seasonings you would like, such as salt, pepper, garlic powder, or paprika. Mix everything together until the potatoes are evenly coated.

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Cook the Chips

Place the potato slices in the air fryer basket and spread them out in a single layer. Cook the chips at 400°F for about 15 minutes, or until they are golden brown and crispy. Make sure to shake the basket a few times during cooking to ensure even cooking.


Once the chips are cooked, remove them from the air fryer and enjoy! You can serve them with your favorite dip or as a side dish.