Preparing the Tofu

The first step in air frying tofu without oil is to prepare the tofu. Start by draining the tofu and pressing it to remove any excess moisture. Cut the tofu into cubes or slices, depending on your preference. Place the tofu on a plate lined with paper towels and press it with another plate to remove any remaining moisture.

Marinating the Tofu

Once the tofu is prepared, it’s time to marinate it. This step is optional, but it adds flavor and helps the tofu to crisp up in the air fryer. To marinate the tofu, mix together your favorite marinade ingredients in a bowl. Place the tofu cubes or slices in the marinade and let them sit for at least 30 minutes.

See also  What accessories do i need for air fryer?

Air Frying the Tofu

When the tofu is done marinating, it’s time to air fry it. Preheat the air fryer to 375°F. Place the tofu in the air fryer basket and cook for 10-15 minutes, flipping the tofu halfway through. The tofu should be golden brown and crispy when it’s done.

Serving the Tofu

Once the tofu is cooked, it’s ready to be served. Serve the air fried tofu with your favorite sides or use it in a stir-fry or salad. Enjoy!