Ingredients

Corn on the cob, butter, salt, pepper, and any other desired seasonings.

Instructions

1. Preheat your air fryer to 400°F.
2. Peel the husks off the corn and remove the silk.
3. Rub the corn with butter and season with salt, pepper, and any other desired seasonings.
4. Place the corn in the air fryer basket and cook for 8-10 minutes, shaking the basket every few minutes.
5. Remove the corn from the air fryer and serve.

Tips

– You can also wrap the corn in foil before cooking for an even crispier result.
– If you want to add more flavor, you can brush the corn with a mixture of melted butter, garlic, and herbs before cooking.
– If you want to add a bit of sweetness, you can brush the corn with a mixture of melted butter and honey before cooking.

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