Preparing the Zucchini
The first step in air frying zucchini is to prepare the zucchini. Start by washing the zucchini and cutting it into slices or cubes. If you are slicing the zucchini, make sure to cut it into slices that are about 1/4 inch thick. If you are cubing the zucchini, make sure to cut it into cubes that are about 1 inch in size.
Seasoning the Zucchini
Once the zucchini is cut, it is time to season it. Start by adding a light coating of oil to the zucchini. You can use any type of oil you prefer, such as olive oil, avocado oil, or coconut oil. Once the oil is added, sprinkle the zucchini with your favorite seasonings. Some popular seasonings for air fried zucchini include garlic powder, onion powder, paprika, and Italian seasoning.
Air Frying the Zucchini
Once the zucchini is seasoned, it is time to air fry it. Preheat the air fryer to 375 degrees Fahrenheit. Place the zucchini in the air fryer basket and spread it out in an even layer. Cook the zucchini for 8-10 minutes, or until it is golden brown and crispy. Make sure to shake the basket halfway through cooking to ensure even cooking.
Serving the Zucchini
Once the zucchini is cooked, it is time to serve it. Serve the air fried zucchini as a side dish or as a snack. It can also be served with a dipping sauce, such as ranch dressing or honey mustard. Enjoy!
