Ingredients

To make air fryer cookies, you will need the following ingredients: 1/2 cup (1 stick) butter, softened; 1/2 cup granulated sugar; 1/2 cup packed light brown sugar; 1 large egg; 1 teaspoon vanilla extract; 1 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup semi-sweet chocolate chips.

Instructions

Begin by preheating your air fryer to 350°F. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the egg and vanilla extract until combined. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Stir in the chocolate chips.

See also  What can i use if i don\'t have an air fryer?

Using a cookie scoop, scoop the cookie dough into 1-inch balls and place them in the air fryer basket. Make sure to leave some space between each cookie. Cook the cookies for 8-10 minutes, or until golden brown. Allow the cookies to cool before serving.

Tips

For best results, use a non-stick air fryer basket. If you don’t have a cookie scoop, you can use a tablespoon to scoop the cookie dough. If you want to make larger cookies, you can use a larger cookie scoop or spoon. You can also add other mix-ins such as nuts, dried fruit, or candy pieces.