What is an Air Fryer?

An air fryer is a kitchen appliance that uses hot air to cook food. It works by circulating hot air around the food, which cooks it quickly and evenly. The air fryer is a relatively new kitchen appliance, and it has become increasingly popular in recent years.

What is a Fan Oven?

A fan oven is a type of oven that uses a fan to circulate hot air around the food. This helps to cook the food more quickly and evenly than a conventional oven. Fan ovens are typically more energy efficient than conventional ovens, as they require less energy to heat up.

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Is Air Fryer Quicker Than Fan Oven?

The answer to this question depends on the type of food you are cooking. Generally speaking, an air fryer is quicker than a fan oven when it comes to cooking smaller items such as french fries, chicken wings, and other snacks. However, when it comes to larger items such as roasts and casseroles, a fan oven is usually quicker. This is because the fan oven is able to circulate the hot air more efficiently, which helps to cook the food more quickly.